Monday, 28 December 2015

Pizza with ham , smoked ham and sausages-Pizza cu sunca si carnat


 When you don't have time to cook a lot ...a pizza it's really great.


I made a pizza with ham , smoked ham, sausages, grated cheddar, peppers...It was really nice..now let me show you how i made it :)

Servings: 8-10
Total time: 1hr

DOUGH:
14-15 tablespoons flour
salt
half a sachet of fresh yeast
250-300 ml warm water
1 tablespoon oil

SAUCE:
3-4 tablespoons of tomato paste
100 ml water
salt
pepper
basil
oregano

We need:

100 gr ham
100  gr. smoked ham 
2 pieces of sausage
150 gr grated cheddar

peppers red, yellow and green
100 gr mushrooms
2 eggs

PREPARATION
Place in bowl flour and salt. Dissolve yeast in warm water and put on the flour. Add water at a time, to get a dough that can be streched. Finally put the oil, knead to incorporate and let rise for 30-40 minutes.


Sauce:  Mix tomato paste with water and season with salt, pepper, basil and oregano.
Fasteners:
I made two trays !! Take half the dough  and stretches it on  floured table, then place in the pan with backing  paper. Brush with sauce, place the beaten eggs, cheddar cheese, then put ham, slices of sausage, sliced peppers and sliced mushrooms. Bake in preheated oven at medium heat for 30 minutes.

 Thats it !! ENJOY!!!

PIZZA CU SUNCA SI CARNAT


Portii: 8-10
Timp total : 1hr

ALUAT:
 14-15 linguri faina
 sare

jumatate de pachetel de drojdie proaspata   250-300 ml apa calduta   1 lingura ulei
SOS: 3-4 linguri de pasta de rosii   100 ml apa sare   piper   busuioc  oregano
MAI AVEM NEVOIE DE 100 gr sunca
100 gr. sunca afumata 2 bucati de carnati ardei colorati 150 gr. cascaval ras
100 gr. ciuperci 2 oua
MOD DE PREPARARE
Faina se pune in castron si sarea. Drojdia se dizolva in putin apa calduta si se pune peste faina. Adaugam apa pe rand , pana obtinem un aluat ce poate fi intins.La final punem uleiul , framantam pana se incorporeaza si se lasa la dospit 30-40 min. 


Sos: Apa cu pasta de rosii se amesteca si condimentam cu sare, piper, busuioc si oregano.
Taiam felii  sunca, taiem felii carnatul,ciupercile si de asemenea ardeiul il feliem.

ASAMBLARE:
Eu am facut doua tavi !! Se ia jumatate de aluat , se intinde pe masa presarata cu faina, apoi se pune in tava cu hartie de copt. Se unge cu sos, se pun ouale batute,  cascaval,  feliile de carnat, sunca si ardeiul . Se coace in cuptorul preincalzit la foc mediu 30 min.

No comments :

Post a Comment

THANKS FOR VISITING MY BLOG!! I will be happy to see you again!!
Va multumesc de vizita si de comentarii!! Va astept cu drag in continuare!!

LinkWithin

Related Posts Plugin for WordPress, Blogger...