Yorkshire Pudding cu oua si cascaval-Yorkshire Pudding with eggs and cheddar

Un aperitiv tare simplu si bun....

Sa va spun si povestea lor:))... Zice sotul Piciule am luat cartofi , ma gandeam oare ce cartofi a luat , cand ma uit erau budincile astea. E bine si asa ca m-am gandit sa le umplu...

Portii: 8
Timp total: 20-30 min

INGREDIENTE
1 punga de budinci (16 buc)
6 oua
150 gr cascaval ras

MOD DE PREPARARE
Se fierb ouale tare. Se curata de coaja si se taie in jumate. 
Se pun budincile pe farfurie, se pune jumatate de ou iar deasupra se pune cascaval ras. Se dau la microunde 4-5 min.

POFTA BUNA!!!



YORKSHIRE PUDDINGS WITH EGGS AND CHEDDAR

Servings: 8
Total time: 20-30 min

INGREDIENTS

1 Bag of puddings (16 pcs)
6 eggs
150 gr grated cheddar

PREPARATION

Boil the eggs hard. Peel and cut in half.
Place puddings on a plate, place half the egg and topped it with grated cheese. 4-5 minutes are given in the microwave oven.

Comments

  1. Unde se gasesc aceste budinci ? ms

    ReplyDelete
  2. Dia eu sunt in Anglia aici se gasesc peste tot :) Dar se pot face si in casa!! Iti las reteta

    http://pastry-workshop.com/yorkshire-puddings-popovers/

    ReplyDelete

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